Mexican Students Use Food To Make Clothes. We Volunteer To Undress The Models.
15 October 2007, 6:00 PM. By Cindy Casares
Speaking of environmentalism, in this video a group of culinary students in Mexico City prove what we already know–that Latinos are the original recyclers.
Instead of luxury fabrics like silk and taffeta, pineapples, beans and chillies [sic] were the main materials used to create clothing at a fashion show put on by culinary students at a Mexican university. Students wanted to show people that you can do much more with food than eating it.
Is there a danger of people growing tired of eating food? Regardless, this does look like it could be a lot more fun to take off. Ham pants, anyone?
Edible fashion [Reuters]
Earlier: Latinos Are Better For The Environment Than Al Gore
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What’s next, meat curtains?
the pozole capris were whimsical and yet seemed highly stylized when paired with the chunky heeled migas sandal.
Finally, models I can relate to!