Mexican Students Use Food To Make Clothes. We Volunteer To Undress The Models.

15 October 2007, 6:00 PM. By Cindy Casares

. 3 Comments

Speaking of environmentalism, in this video a group of culinary students in Mexico City prove what we already know–that Latinos are the original recyclers.

Instead of luxury fabrics like silk and taffeta, pineapples, beans and chillies [sic] were the main materials used to create clothing at a fashion show put on by culinary students at a Mexican university. Students wanted to show people that you can do much more with food than eating it.

Is there a danger of people growing tired of eating food? Regardless, this does look like it could be a lot more fun to take off. Ham pants, anyone?

Edible fashion [Reuters]
Earlier: Latinos Are Better For The Environment Than Al Gore

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Comments(3) feed

  1. (+1)
    Diego wrote

    What’s next, meat curtains?

  2. (+1)
    el smrtmnky wrote

    the pozole capris were whimsical and yet seemed highly stylized when paired with the chunky heeled migas sandal.

  3. (+1)
    pocachica wrote

    Finally, models I can relate to!

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